Today chef and Shared Kitchen founder, Julie Biuso, has a great recipe for how to take care of the excess of avocados around right now.
She's a got a tasty recipe for avocados and prawns topped with a zingy lime and tomato salsa.
You can find out how to make this summer sensation for yourself here.
Avocados & Prawns with Lime & Tomato Salsa Photo: Aaron McLean: https://aaronmclean.com
