Each week we have a little look around the New Zealand small business world and this week we're talking to Brooke Hobson from 'Native-Hard Sparkling' They make New Zealand's first 'hard sparkling' - which is an alcoholic sparkling water with fruit juice added.
The business is run by Brooke, her two older brothers Guy and Matt and business partner and friend Luke.
They also put a portion of the profits into supporting conservation projects as Brooke told our producer Ellie Jay.
Native hard sparkling Photo: Native Hard sparkling
Native hard sparkling Photo: Native Hard sparkling
Native hard sparkling Photo: Native Hard sparkling
