A Te Kahui o Taranaki project is not only helping to put food on the table during a cost of living crisis, it's also putting iwi members back in touch with traditional gardening practices.
Tātai Tāngata ki te Whenua Maara Kai is a six-month programme using Marama-taka Māori, or the Māori Lunar Calendar, to help whānau work towards food resilience and well-being.
Taranaki Whanganui reporter Robin Martin visited a vegetable patch in Waitara.
