Kiwi cook Allyson Gofton is currently living in France surrounded by some of the world's finest food.
She talks to Megan Whelan about slow cooking - the subject of her latest book - and what she has learned during her French adventure.
Kiwi cook Allyson Gofton is currently living in France surrounded by some of the world's finest food.
She talks to Megan Whelan about slow cooking - the subject of her latest book - and what she has learned during her French adventure.