Nomad gardener and The Edible Backyard author Kath Irvine is reporting in from a campground in Ōtepoti where she's been attending the Wild Dunedin New Zealand Festival of Nature.
She's got some tips for those of us keen to ditch pesticides and artificial fertilisers but unsure how to manage without them.
Plus, advice on planting cooler crops such as peas, spinach and broad beans.