Keep calm and curry on: 15 curry recipes

Who doesn't love a curry? Here's 15 of our faves from the archives to get you inspired to spice up the weekend.

 

Kumara, Cashew & Cauliflower Curry with Kashmiri Rice

Nutty, creamy and full of texture. (Vegetarian)

Chicken and Pumpkin Curry

Simple, hearty and inexpensive.

 

Cambodian Tofu Curry

Aromatic and creamy. (Vegetarian)

 

Goan Fish Curry

Fresh seafood with a tangy tomato and coconut sauce.

 

Japanese Curry and Rice

Japanese Curry aka Curry Rice (カレーライス) evolved from Western-style stews mixed with curry powder.

 

Cashew nut curry

Delicate spices allow cashews to be the star of this curry. (Vegetarian)

Green Seafood Curry

Making your own curry paste will lift this Thai-inspired curry to another level.

 

Vegetable Curry

The one with all the root vegetables. (Vegetarian)

Salmon Curry with Raita and Steamed Rice

Salmon fillets melting into a creamy curry.

 

Kyra's Curry

Full of flavour, with a delicious peppery hit. (Vegetarian)

Gujarati Fish Curry and Roti

A traditional family recipe from Gujarat in North-West India.

Coconut Chicken Curry

A dish that can only be described as utterly, utterly delicious.

 

Paneer Coconut Curry

Simple and creamy. (Vegetarian)

 

Beef Rendang

Judged by many as the king of all curries.

Authentic Indian Chicken Curry

Pretty easy and pretty delicious.