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Food & Recipes
NZ importing battery eggs, despite local ban
Much of the country's imported animal products come from countries with lower welfare standards, report shows.
Fruit and vegetables drop in price
Supermarket shoppers are seeing a noticeable drop in the price of fruit and vegetables.
Woolworths says the price of some autumn vegetables has fallen as much as 40 percent, and the trend is expected… Audio
Midday Rural News for 26 March 2024
As part of the European Union Free Trade Deal, some cheese names like feta and gorgonzola will be protected so can't be used by New Zealand producers.
Sally Murphy has the rural news. Audio
Morning Rural News for 26 March 2024
News from the rural farming sector. Audio
High demand for NZ goat cheese
Markets for goat and sheep milk have been turbulent, both domestically and overseas.
Simon Lamb from Cranky Goat cheese in Marlborough joins Emile Donovan. Audio
Peter Gordon's Homeland restaurant to close
The top Kiwi chef is mulling the future of his restaurant and cooking school after the landlord did not renew the lease.
Why the price of olive oil is rising
Supermarket giant Foodstuffs is warning of a olive oil shortage and in turn higher prices at the checkout.
Midday Rural News for 25 March 2024
The head of kiwifruit grower group NZKGI says growers are the most positive he's ever seen them at the start of a season.
Sally Murphy has the rural news. Audio
Little Bone Broth Co: from farmers market to supermarket
Bone broth is considered to be a superfood dating back to the stone age. Audio
How free lunch leftovers are helping beyond schools
Left over school lunches are used by food banks and help feed families - and one woman who receives them says they might even curb crime. Audio
Morning Rural News for 25 March 2024
News from the rural farming sector. Audio
Left over school lunches to help feed community prevents crime
A woman living in a West Auckland caravan park says having access to leftover school lunches is helping to curb crime. Residents of the park say access to the the food means they don't need to steal… Audio
Fruit and Vege Report with Glenn Forsyth
It's the last time we'll be speaking with the Minister of Fruit and Veggies for a few weeks with Easter.. Glenn Forsyth is with us now. Audio
Scientists making dairy-free cream, milk powder from seeds
Massey University is so confident about its technology that it is getting behind a new company that has its eyes on selling to the world. Audio
Ali Hill: The Nutrition Edition
Dr Ali Hill from Otago University's Department of Human Nutrition is back on Sunday Morning again. This week she speaks to Jim about heart health and whether intermittent fasting is worth it. Audio
Lucy Corry: Autumnal brunch ideas
Award winning author and food blogger Lucy Corry discusses some tasty meal and snack ideas for when the shorter nights draw in. Audio
Foodstuffs recalls pre-packaged garlic bread after rat's foot reportedly found
Foodstuffs has recalled a batch of pre-packaged garlic bread from stores, after a customer reported finding a rat's foot inside.
How to eat more New Zealand-caught fish for less
Is the high price of fancy fish keeping it off your table? Chef Rex Morgan explains how to make the most of cheaper species.
A lot to do with the price of fish
Aotearoa is surrounded by water, so why does fresh fish cost more than steak?
Massey Uni labs making dairy-free milk products out of seeds
Scientists in Massey University's Palmerston North labs have come up with a way of making dairy-free milk products out of seeds. The university is so confident about its technology that it's gotten… Audio
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