9 Dec 2022

Set loose: Survival rate of snapper returned to sea studied

6:25 pm on 9 December 2022
Both juvenile and adult snapper gather in the marine reserve around Goat Island near Leigh in New Zealand.

Juvenile and adult snapper. Photo: 123RF

A new study on the survivial rates of snapper that are caught, then released, could help fishers save hundreds of thousands of fish per year and improve sustainability.

The research project, commissioned by Fisheries New Zealand and undertaken by the National Institute of Water and Atmospheric Research (NIWA) in collaboration with Ngāti Kuta, Legasea, and Bluewater Marine Research, looked at survival rates of recreationally caught snapper that are released back to the sea.

It found about 85 percent of the fish were still alive at the end of the first experiment.

Project lead and principal scientist for Fisheries New Zealand, Bruce Hartill, said although the numbers can vary from year-to-year, recreational fishers land over 4,000 tonnes of snapper annually in New Zealand.

"For every snapper landed there will be approximately five times that number that are under the minimum legal size, that will be returned to the sea," he said.

"What happens to those fish can have a real bearing on sustainability."

The research took place in Mangahawea Bay, off Moturua Island in the Bay of Islands, with volunteers fishing from a charter boat.

The details of each captured snapper were recorded, including how the fish was hooked and what depth it came from.

The fish were then quickly transferred to one of nine holding nets and monitored over the following five days.

"Two of the main impacts on fish survival rates were the depth they were caught and how they were hooked," Hartill said.

"But there are some things we can do to help."

"Using recurve hooks which are less likely to be swallowed by the fish, handling them carefully making sure not to touch the eyes or the gills, and releasing them quickly will give them the best chance of survival.

"If the fish was caught in deeper water, using release weights will help get the fish back down to their capture depth before they are free to swim away."

Using these handling practises could make fishing more sustainable, Hurtle said.

The final survey results were expected to be available by the middle of next year - it was hoped the results will give anglers a better understanding of the consequences of throwing fish back, resulting in less unseen mortality.

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